Journal of Wuxi University of Light Industry 2002 Issue 4 Effect of Ethylenediamine Tetraacetic Acid on Dye-decolorization by Lignin Peroxidase

Effect of Ethylenediamine Tetraacetic Acid on Dye-decolorization by Lignin Peroxidase
lu shi zuo ; li hua zhong ; chen jian

..............page:393-396

Separating Mother Liquid of Xylitol with SMB Chromatography under Linear Condition
cai yu jie ; ding yan rui ; xu wen bo ; sun pei dong ; peng qi jun

..............page:372-375

Modeling and Optimization for the Xylose and Xylitol SMB Chromatographic Separation Process
he fan ; cai yu jie ; wu zuo zuo ; xu ling ; peng qi jun

..............page:367-371

A New Drying Technique Developed for Dry Duck
pan dao dong ; luo yong kang ; jiang mei

..............page:376-378,383

Study on the Mechanism of Cloud Stability of Orange Juice
zheng shi jin yun ; xu shi ying ; xie liang

..............page:400-403

The Special Effect of Chitosan on Decreasing Volatilizable Aldehydes in Smoke from Cigaret
wang xiao kui ; xia wen shui

..............page:397-399,409

Study on Application of Lecithin in Peanut Ice Cream
tang nian chu ; sun si qing

..............page:410-414

Enzymatic Hydrolysis Technology for Manufacturing Cloudy Carrot Juice
qin lan ; xu shi ying

..............page:404-409

Determination of Soybean Isoflavones and Saponins by HPLC/ESI-MS
dong huai hai ; tao guan jun ; wang lin xiang ; qin ri fang ; gu wen ying

..............page:415-419

Studies on the Purification and Quantitative Analysis of Coenzyme Q₁₀ in Culture
wu zu fang ; du guo cheng ; chen jian

..............page:420-423

Analysis of Fructanohydrolase System in Aspergillus ficuum
wang jing ; jin zheng yu

..............page:424-427

Strategy and Means Utilized for the Improvement of Secondary Metabolite-Producing Strains
zhang xing yuan ; pan jun hua ; zeng zuo zuo ; li nai qiang

..............page:428-433

The Reaction Mechanism and Kinetics of Chitin/Chitosan Degradation with Hydrolysaes
xia wen shui ; su chang

..............page:434-438

The Kinetics of Batch Fermentation of L-Tryptophan-Producing Strain
song wen jun ; chen ning ; wang jian ; tan qing qiao ; liu shu yun ; zhang ke xu ; zhu yan zhe ; liu hong ping ; feng sheng hua

..............page:340-343,356

Studies on Docosahexaenoic Acid Production by Suspension Culture of Crypthecodinium cohnii ATCC30556
wang ju fang ; liang shi zhong ; chen feng

..............page:344-346

Mutation Breeding of Carotenoid-Producing Rhodotorula by Ions Implantation
zhang zuo ; wang sui lou ; chen chun tao ; wei jun ; chen su qian

..............page:347-349

The Purification and Composition Analysis of Pentosans from Wheat Bran
zheng xue ling ; yao hui yuan

..............page:332-335

Study on the Preparation of Noncrystallized Granules of Potato Starch
liang yong ; zhang ben shan ; yang lian sheng ; gao da wei

..............page:327-331

Screening Candida glycerolgeneses Mutants with High Productivity and the Fermentation Performance of the Mutants
guo xue na ; zhu ge bin ; qiu zhong zuo ; zhu ge jian

..............page:336-339

Production of Glutathione Synthetases by an Improved pH-Stat Fed-Batch Culture of Recombinant E.coli
tong qun yi ; chen jian

..............page:350-356

The Extraction of Tea Polysaccharide by Cellulase Degradation
fu bo qiang ; xie ming yong ; zhou peng ; nie shao ping ; wang yuan xing

..............page:362-366

Physiochemical Properties of N-Acetyl-D-Glucosamine Used as Functional Food Additive
zhao li ming ; xia wen shui

..............page:357-361

Multiplex PCR for Detecting Transgenic Component in Foods
liu guang ming ; su wen jin ; liang ji xuan ; gao zuo ; song si yang ; chen wei ling

..............page:379-383

Optimization of Submerged Fermentation Medium of Agaricus blazei Murill
wang liu sheng ; gu wen ying

..............page:389-392

Preparation and Properties of Photocrosslinked Chitosan/PVA Blend Films
liu wen hui ; liu xiao ya ; yang cheng ; chen ming qing

..............page:384-388