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Packaging and Food Machinery
1005-1295
2016 Issue 3
Orthogonal Optimization of Vibratory Feeder′s Operation Parameters on Rare Metals Powder Weighing Machine
YANG Zhi-dong;,ZHAO Chen;,ZHANG Wei-yuan;,ZHAO Hong-jiang;,DENG Lei;
..............
page:1-4
Study on Preparation and Properties of Medical Stone/LDPE Fresh-keeping Packaging Film
MA Xiu-yu;,WANG Jian-qing;,WANG Yu-feng;,LI Yang;
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page:5-9
Study on the Migration of Organic Contaminants from Paper Packaging to Solid Food
XUE Mei-gui;,TIAN Le-yuan;,WANG Shuang-fei;
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page:10-14
Effect of Different Gas Ratio on the Fresh-keeping Effect of Modified Atmosphere Packaging of Strawberry
DING Hua;,WANG Jian-qing;,WANG Yu-feng;,DONG Jing;
..............
page:15-19,55
Optimization of Mashed Potatoes Noodle Process Formula by Response Surface Method
ZHANG Xiao-xiao;,LI Yu;
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page:20-24
The Flavor Evaluation of Self-made and Commercially Available Burdock Beverage
XU Hui;,LU Ning;
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page:25-29
Optimization Design of the Fresh Meat Holder Applied for Auto-sorting System
YAN Zu-gen;,YANG Hua;,ZHANG Yun-xiu;,SUN Xin;,SUN Zhi-hui;
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page:30-32
Mechanism Design of Supplying and Receiving Bags
CHEN Ying;,LU Jia-ping;,LI Guo-hua;,QIAN Jian-hua;
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page:33-37
A Simulation Study of Multilevel Physical Field on Pulsed Electric Fields
ZHANG Shan-shan;,YAN Wen-xu;,GONG Qun;
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page:38-41
Package Slitting Techniques and Theoretical Design
GAO Wei;,LU Jia-ping;,LI Guo-hua;,GU Guo-jin;,LUO Heng;
..............
page:42-45,37
The Design and Research of a kind of Fiber Silk Cake Wrapping Film Machine
YANG Hong-liang;,XU Guo-bao;,HUA Bei;,SHI Zhuo-dong;,XU Zhi-gang;
..............
page:46-50
Numerical and Experimental Modal Analysis of Label Sewing Machine
ZHENG Qi-ming;,QIAN Jing;,YANG Shi-chen;
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page:51-55
The Research Process of Microwave Drying Technology and Equipment for Agricultural Products
WANG Ye;,LV Wei-qiao;,LI Shu-jun;,HAN Qing-hua;,LI Xiao;,MA Ji-wei;
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page:56-61
The Function and the Development Present Situation of Iso-osmotic Beverage
ZHANG Nuo-dong;,MEI He-jie;
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page:62-65
Application and Influencing Factors on the Content of Free Calcium in Beverage of Ca2+Selective Electrode Method
WU Wei-du;,WANG Ya-qiong;,ZHU Hui;,LI Yan-jun;,TIAN Fen;,WANG Yin-juan;
..............
page:66-69
Uncertainty Evaluation of Pb、As and Cd in Drinking Water by ICP-MS
FAN Ji-peng;,WANG Yang;,WEI Xiao-pei;,YU Xiu-juan;,NA Jing-jing;
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page:70-72