1005-1295
2015 Issue 1
Effect of Microwave Conditions on the Chemical Migration from Food Contact Materials
HE Jun;,LIU Ting-fei;,CHEN Tong;,WANG Jian-ling;,XIAO Xiao-feng;,DENG Hong-yi;
HE Jun;,LIU Ting-fei;,CHEN Tong;,WANG Jian-ling;,XIAO Xiao-feng;,DENG Hong-yi;
..............page:1-4
Distribution and Migration Character of Nano-meter CaCO3 Filler in Food Plastic Package
CAO Guo-zhou;,LIU Zai-mei;,XIAO Dao-qing;
CAO Guo-zhou;,LIU Zai-mei;,XIAO Dao-qing;
..............page:5-7,12
Application of Fuzzy Comprehensive Evaluation Method in the Selection of Purple Sweet Potato Drying Method
QIN Bo;,LU Hai-xia;,CHEN Tuan-wei;,CHEN Shao-jun;
QIN Bo;,LU Hai-xia;,CHEN Tuan-wei;,CHEN Shao-jun;
..............page:8-12
Application of Microwave Technology in Identifying Thickening Agents in Soybean Milk
ZHANG Li-hua;,ZHUANG Yuan;,WANG Xin-ke;,CAI Jia-wan;,HE Yu-tang;
ZHANG Li-hua;,ZHUANG Yuan;,WANG Xin-ke;,CAI Jia-wan;,HE Yu-tang;
..............page:13-16
Study on Fresh-keeping of Pleurotus ostreatus by Ficus carica Linn Leaves Extraction
FAN Ming-cong;,ZHANG Xin;,LI Wen-xiang;,HU Xin-lei;,SUN Ya-nan;,HE Ru;
FAN Ming-cong;,ZHANG Xin;,LI Wen-xiang;,HU Xin-lei;,SUN Ya-nan;,HE Ru;
..............page:17-22
To Evaluate the Texture and Flavor of Bean Dregs Bread
ZHOU Meng-xue;,LU Ning;
ZHOU Meng-xue;,LU Ning;
..............page:23-26
Optimization of Extraction Technology of Polyphenol from Exocarpium Benincasae by Response Surface Methodology
LI Na;,LI Yu;,GU Wen-rong;
LI Na;,LI Yu;,GU Wen-rong;
..............page:27-32
Design of Vertical Boxing Machine Adjustable Box Conveyor Chain
YANG Zhi-guo;,ZHANG You-liang;,DUAN Yi-li;,LI Cun-liang;
YANG Zhi-guo;,ZHANG You-liang;,DUAN Yi-li;,LI Cun-liang;
..............page:33-35
The Research and Improvement of Automatic Cigarette Carton Machine Control System in HAZOP
LI Kun;,TIAN Shu-lin;,HU Sen;,YANG Ying;,ZHANG Juan;
LI Kun;,TIAN Shu-lin;,HU Sen;,YANG Ying;,ZHANG Juan;
..............page:36-39
Design on Consecutive Countercurrent Extraction Fish Protein Equipment
SHEN Jin-hua;,XIE Dan;,SHANG Xiao-lei;,ZHANG Wei;,JIN Jun;,MA Yong-xiang;
SHEN Jin-hua;,XIE Dan;,SHANG Xiao-lei;,ZHANG Wei;,JIN Jun;,MA Yong-xiang;
..............page:40-41,62
The Application and Development Prospects of Electrical Processes in Food Industries
LIU Hai-ling;,YANG Chun-yu;,YANG Chun-li;,JING Zhi-gang;
LIU Hai-ling;,YANG Chun-yu;,YANG Chun-li;,JING Zhi-gang;
..............page:42-45
A Review of Chemical Constituent and Medicinal Function of Yam
LIU Li-xuan;,YANG Bi-min;,ZHANG Ting-ting;,CHEN Yi-hui;,LIN He-tong;
LIU Li-xuan;,YANG Bi-min;,ZHANG Ting-ting;,CHEN Yi-hui;,LIN He-tong;
..............page:46-50
..............page:51-55,65
Determination of 18 Substances in Polypropylene Food Packaging Materials by Gas Chromatography-mass Spectrometry
ZHOU Song-hua;,LIN Qin-bao;,LI Bo;,WU Yu-mei;,WANG Zhi-wei;
ZHOU Song-hua;,LIN Qin-bao;,LI Bo;,WU Yu-mei;,WANG Zhi-wei;
..............page:56-62
The Effects of Different Temperature and Humidity on Water Vapor Transmission Rate (WVTR) of the Milk Powder Packaging Film
WANG Xing;,ZHANG Ya-jun;,SONG Li-jun;
WANG Xing;,ZHANG Ya-jun;,SONG Li-jun;
..............page:63-65
Determination of Lead and Cadmium in Longting Plums by Microwave Digestion-graphite Furnace Atomic Absorption Spectrometry
CAO Feng;,REN Qi-ming;
CAO Feng;,REN Qi-ming;
..............page:66-69
The Design of Intelligent Walnut Drying Controller Based on ATmega 64
ZOU Chao;,KOU De-wan;,WANG Pei;,YANG Zhen;
ZOU Chao;,KOU De-wan;,WANG Pei;,YANG Zhen;
..............page:70-72
..............page:72