1005-1295
2011 Issue 6
Study on the Pneumatic Sequential Control System of Food Vacuum Pressure Impregnation Equipment
HAN Qing-hua;LI Shu-jun;LI Yi-fan;MA Ji-wei;ZHAO Dong-lin;ZHANG Lan-fang
HAN Qing-hua;LI Shu-jun;LI Yi-fan;MA Ji-wei;ZHAO Dong-lin;ZHANG Lan-fang
..............page:59-62
Effcets of Natural Drying and Hot-air Drying on Quality of Sweet Potato Vermicelli
ZHOU Jie;KONG Xiao-ling
ZHOU Jie;KONG Xiao-ling
..............page:14-16
Effects of Emulsifying Salts and Processing Conditions on the Textural and Functional Properties of Processed Cheese
ZHANG Li-ping;ZHANG Jian-qiang;LENG You-bin;MA Jin-yan;GONG Chun-ying
ZHANG Li-ping;ZHANG Jian-qiang;LENG You-bin;MA Jin-yan;GONG Chun-ying
..............page:9-13
Quality Indicators of Wheat Flour and Its Influence to Flour Products
LIU Qiang;LI Jia-jia;TIAN Jian-zhen
LIU Qiang;LI Jia-jia;TIAN Jian-zhen
..............page:50-54
Study on the Extraction Technology of Calcium Phytate from Rice Bran
CHEN Yue-xin;ZHAO Feng-min;SU Dan;LIU Wei;XING Li;WANG Mei
CHEN Yue-xin;ZHAO Feng-min;SU Dan;LIU Wei;XING Li;WANG Mei
..............page:1-4
Analysis and Design on Box-taking Mechanism of Cartoning Machine
WANG Lei-hua;CAO Ju-jiang;YNAG Tian-ju
WANG Lei-hua;CAO Ju-jiang;YNAG Tian-ju
..............page:39-41
Virtual Modeling and Kinematics Simulation Analysis of Lid Sending Mechanism for Easy Tear Lid
TANG Jing-jing;RUAN Jing-lan;LIU Cheng
TANG Jing-jing;RUAN Jing-lan;LIU Cheng
..............page:35-38
Study on the Supply Speed of Box-board for Auto-control Carton Packaging Machine
ZHANG You-liang;WANG Ru;ZHANG Guo-an;GOU Xiang-min
ZHANG You-liang;WANG Ru;ZHANG Guo-an;GOU Xiang-min
..............page:27-30
Design on Fresh Corn Husker by Rubbing Method
YI Ke-chuan;ZENG Qi-liang;CHEN Shou-jiang
YI Ke-chuan;ZENG Qi-liang;CHEN Shou-jiang
..............page:24-26
Research and Design of Four-head Box-taking Mechanism
LI Long;CAO Ju-jiang
LI Long;CAO Ju-jiang
..............page:31-34
Investigate Based on the Energy Method for D etermining Packing MaterialCushioning Curves
DING Yi;CHEN Li-min;SU Jie
DING Yi;CHEN Li-min;SU Jie
..............page:66-69
Development of Green Food Industrial Park and Its Countermeasures
WU Xiao-shui;WANG Wei-yun
WU Xiao-shui;WANG Wei-yun
..............page:55-58
Determination of Cholesterol in Fat by Solid Phase Extraction-GC/MS
WU Zhong-ling;HE Zhong-qiang;GUO Mao-zhang;CHEN Shu-dong;TANG Wei-qiang
WU Zhong-ling;HE Zhong-qiang;GUO Mao-zhang;CHEN Shu-dong;TANG Wei-qiang
..............page:20-23
Prediction of Storage Time of Packaged Fresh Pork by UV Fluorescence Imagery
WANG Xi-wei;ZHAO Mao-cheng;JU Rong-hua;XIA Feng-ming;CHEN Xiang-lai
WANG Xi-wei;ZHAO Mao-cheng;JU Rong-hua;XIA Feng-ming;CHEN Xiang-lai
..............page:5-8
Application of Pro/E Parametric Technology in Food Machine General Parts Design
LI Chang-lin;BAi Qiao;XIANG Hui-yu;LUO Hong-qi
LI Chang-lin;BAi Qiao;XIANG Hui-yu;LUO Hong-qi
..............page:63-65
A Review of Chemicals of Pre-harvest Treatment Which Increasing Fruit Quality and Storability of Harvested Fruit and Its Effect Mechanism
CHEN Meng-yin;LIN He-tong;LIN Zhong-quan;LIN Yi-fen;CHEN Yi-hui
CHEN Meng-yin;LIN He-tong;LIN Zhong-quan;LIN Yi-fen;CHEN Yi-hui
..............page:46-49
The Design of Special-shaped Belt Hoist
HU Xiao-dong;CHEN Miao-fang
HU Xiao-dong;CHEN Miao-fang
..............page:42-45
Study on the Optimum Formula of Jujube Juice Drink
YANG Guo-hao
YANG Guo-hao
..............page:17-19,34