1005-1295
2010 Issue 4
Effects on Flour Quality of Defatted Active Soybean Powder
ding ling ; du xian feng ; xu ruan yuan ; xing zheng jun
ding ling ; du xian feng ; xu ruan yuan ; xing zheng jun
..............page:6-10
..............page:40-44
Technical Regulation and Quality Control for Kumquat Juice during Processing
lin yuan fang ; zheng jun feng ; chen yi zuo ; su jian han ; lin he tong
lin yuan fang ; zheng jun feng ; chen yi zuo ; su jian han ; lin he tong
..............page:61-64
Design the Case Conveyer of the Fully-automatic Carton Packing Line and the Electric-control System of the Conveyer
li mei chuan ; gou xiang min ; zhang you liang ; dong ge ping
li mei chuan ; gou xiang min ; zhang you liang ; dong ge ping
..............page:37-39,15
Study on Impregnated Technology for Salty and Crisp Peanut during Processing
chen tuan wei ; kang bin bin ; liu long yan ; chen shao jun ; lin he tong
chen tuan wei ; kang bin bin ; liu long yan ; chen shao jun ; lin he tong
..............page:1-5
Study of the Energy Saving on Effect by Using the Non-crystalline Bottle Mouth of Hot-filling
lin shi hong
lin shi hong
..............page:70-72
Research Advances of Antibiotics Products from Marine Microorganisms
liu wei ; xu tao ; cai jing min ; pan ren rui
liu wei ; xu tao ; cai jing min ; pan ren rui
..............page:45-50
Effect of Vacuum Freeze-drying and Hot-air Drying on Volatile Components of Onion
tan yu tao ; lu ning
tan yu tao ; lu ning
..............page:20-25
The Study of Enhance the Speed of Small Particles of Materials Pillow-shape Package Vertical Packaging Machine
zhang you liang ; chang xiao zuo ; zhang guo an ; wang jian feng ; qin tao
zhang you liang ; chang xiao zuo ; zhang guo an ; wang jian feng ; qin tao
..............page:16-19
Design of the Can of Automatic Canned Fish Measuring Dropping Machine
zou zhen jian ; tang wei qiang ; cai ye ; nie shi tao ; li yan ping
zou zhen jian ; tang wei qiang ; cai ye ; nie shi tao ; li yan ping
..............page:34-36
The Optimum Condition to Determine The Flavones Content of The Osmund Through RP-HPLC and The Ultraviolet Spectrophotometric Method
li feng xia ; chen zhu zuo ; sun wen xiao
li feng xia ; chen zhu zuo ; sun wen xiao
..............page:11-15
..............page:5,10,19,33,50,64
The Status and the Proposal of Dairy Safety in China(Ⅰ)——A technical discussion on incidents of problem milk powder
gu jia sheng
gu jia sheng
..............page:51-56
Manufacturing Techniques of Instant Tea and Pilot Equipment Selection
liu jiang ping ; jin xin zuo ; hao zhi long ; yu guo feng
liu jiang ping ; jin xin zuo ; hao zhi long ; yu guo feng
..............page:57-60
Innovative Design of Automatic Continuous Autoclave Sterilizer
zhang liang ; shao wei huai ; chen jiu wen
zhang liang ; shao wei huai ; chen jiu wen
..............page:26-30
..............page:31-33
Skin Packaging Technology and Application
wu rui ping
wu rui ping
..............page:65-69