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Packaging and Food Machinery
1005-1295
2006 Issue 3
The Causation of Common Trouble and Eliminate Method During Covering
WANG Xin-cheng
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page:56-58
Quality Control for UHT Milk in Plastic Bag
LIANG Lei
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page:53-55,58
Analysis of Pro/E Sheet Metal Outspread Characteristics and Notice
SU Hong-yan
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page:51-52,33
Applications of Far Infrared Technology in Food Processing
YANG Hua
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page:46-50
General Instroduction on Inspection of Food Hygiene
YAN Yi-bin
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page:42-45
Production Technology of Herbal Tea in Plastic Bottle
WANG Chang-jun;BIAN Yu-nuan;MENG Fu-xiang
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page:39-41
The Present Situation and Development Research of Leechdom Installing Box Machine in our Country
HUANG Li-wen
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page:36-38
Thermodynamic Computing for Malt Works Surface Coolinger
CHEN Chang-bin
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page:34-35,38
Study on the Design of Hygiene and Safety for Food Machinery
WANG Guo-kou
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page:29-33
Optimization of Technical Parameters of Ultrasound-assisted Extraction of the Black Glutinous Corncob Pigment
ZHANG Zhong;TAO Pei;WANG Li
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page:24-28
Design and Realization of Combination Control System about Moisture of Cut System on the Fluid Bed Dryer
CAI Hua-chuan;LU Rong-de;ZHOU Kai-pi;GUAN Gui-chun
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page:17-23
Studies on the Low Lactose Milk
QUAN Jian;QIN Li-hu;TAN Yuan;REN Jiang-hong;LIN Feng-xiang
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page:14-16
Research of Aseptic Theory
ZHANG Gui-feng;ZENG Jin-song
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page:9-13
Research on the Heat Transfer and Mass Transfer of Tobacco During Drying Process in Tobacco Redryer
GUAN Gui-chun;HU Peng
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page:5-8
Dynamic Imitate of Skin Packaging
ZHU Hui;HUANG Zhi-gang
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page:1-4