Journal of Beijing Technology and Business University（Natural Science Edition） 2011 Issue 5 Application of Online Intelligent Visual Inspection System on Packing Line of Small Package of Salt

Journals A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Journal of Beijing Technology and Business University（Natural Science Edition）
1671-1513
2011 Issue 5

..............page:61-64

..............page:F0003-F0003

Cold Storage Technology of Lotus Root Bud
guan jian ; xue shu jing ; chen xue ling ; he jian jun ; mei xin ; zhou ming

..............page:53-55,78

Effect of Type of Bagging on Quality and Safety of Pomegranate
li xiang ; ma jian zhong ; shi yun dong ; zhang qing ; zhou xin ming

..............page:21-24,35

..............page:25-29

..............page:74-78

Studies on Tenderization of Spent Laying Duck Meat by Protease
qin wei dong ; ma li hua ; chen xue hong ; wei li li

..............page:12-15

Effect of TGase Cross-linking on Functional Properties of Peanut Protein Isolate
ren jiao yan ; hu xiao ; cui chun ; zhao mou ming ; he peng chen

..............page:16-20

..............page:41-45

..............page:46-52

Study on Freeze-drying of Water Chestnut
chen xue ling ; he jian jun ; guan jian ; mei xin ; cheng zuo ; xiong guang quan ; ye li xiu ; chen yu xia

..............page:56-60

..............page:69-73

Microwave-assisted Technology for Extracting Polysaccharides from Root of Agaricus Bisporus Stipe
xie jian hua ; pang jie ; li zhi ming ; xie bing qing ; yu qi fei ; chen yi tan

..............page:30-35

..............page:6-7

..............page:1-5

..............page:10-11

Application of Percentage Statistics in Consumer Sensory Testing
fei ya jun ; han li ying ; bai xue ; kang xiao hong

..............page:65-68

..............page:36-40

..............page:8-9