Journal of Beijing Union University(Natural Sciences) 2013 Issue 2 To Promote Connotation Development and Achieve a Quality Improvement in Higher Education

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Journal of Beijing Union University(Natural Sciences)
1005-0310
2013 Issue 2

To Promote Connotation Development and Achieve a Quality Improvement in Higher Education
WANG Zhan-jun

..............page:1-5

xin xi dong tai

..............page:5,封2-封3

Build an Academically Oriented University Led and Supported by the Development of Academic Programs and Research
LU Zhen-yang

..............page:6-8

Review and Comment on Reseaches about Universities' Internationalization
WU Wen-ying;DONG Xiao-mei

..............page:9-13

An Empirical Research on Cost Efficiency Analysis of Undergraduate Courses in Local Colleges and Universities
XU Ying-jun;QU Yi

..............page:14-18

Professional Programmatic Accreditation: an Important Way to Promote the Quality of Higher Education
BAO Jie

..............page:19-23

The Design of Dishwasher Display Module Based on OLED
WANG Yao;YOU Li-hua

..............page:80-83

Reform and Practice of Communication Electronic Circuit in CDIO Mode
LI Jin-ping

..............page:24-26

The Fuzzy Self-tuning PID Control Based on PROFINET for Heating Electric Stove
FANG Dong;LI Hong-xing;KONG Xiang-ling;FENG Zhan-ping;LIN Ting

..............page:84-88

A Research on Users' Experience in Honeycomb in E-learning
JIAO Jing;LIU Dong;LI Ya-wen

..............page:27-30

Research on Traditional Handmade Paper Data Service System
LIU Chang;LI Xiao-cen;ZHANG Chun-jiao

..............page:89-92

Investigation and Analysis of the Engineering Cost Consulting Enterprises'Whole Process Cost Business
CAI Hong;LI Shu-xian

..............page:31-36,41

Analysis of the problem of determination of the network diagram Critical path
LI Yue-qin

..............page:37-41

Effects of olive leaf extract on levels of ATP and Antioxidant Capacity of Myocardiam in Lead Poisoned Mice
WANG Yu

..............page:42-45

The Influence of Different Processing Procedures on Contents of Lignanoids in Schisandra Chinensis
BAI Jing

..............page:46-48

RNase Ⅲ superfamily and RNA interference
YIN Guo-hua;MO Guo-yan;ZHAO Guo-zhu;ZHU Chang-xiang;WEN Fu-jiang

..............page:49-54

Application of High Performance Liquid Chromatography in Food Analysis and Testing
GUO Zhuo-yu;GAO Li-ping;GUO Pei-pei

..............page:55-58,63

Identification of Marine Strains of Lactic Acid Bacteria and a Preliminary Study of Its Biological Characteristics
ZHAO Ya-mei;LIU Lin;AN Jing-ying;ZHONG Min;HU Xue-qiong;LIU Ying

..............page:59-63

Gastric Injury Preventive Effect of Different Concentrations of Sandy Tea in SD-rats
DENG Xiao-xiao;ZHAO Xin

..............page:64-67

Callback Mechanism and its Application in Android Application Development
PENG Tao;SUN Lian-ying

..............page:68-72

Study On The Particle Swarm Optimal Algorithm in Antenna Pattern Synthesis
DUAN Li;XUE Yong-yi;ZHAO Yi-song

..............page:73-76

Control System Simulation Design of Four-storey Elevator Based on Siemens PLC and Touch Screens
SUN Jing

..............page:77-79,83