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Amino Acids and Biotic Resources
1006-8376
2005 Issue 3
an ji suan he sheng wu zi yuan can kao wen xian gui fan ji shi li
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page:封三
zhu mao zhi bei an ji suan jian jie
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page:82
an ji suan he sheng wu zi yuan bian ji bu qi shi
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page:31
huan ying fu yin an ji suan ji shu zi liao
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page:29
zheng ding qi shi
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page:6,21
wu han da xue sheng ming ke xue xue yuan 2005 nian zhu kao xue xiao quan ri zhi " sheng wu gong cheng " zhuan ye ( gao sheng ben ) zi kao zhu xue ban " sheng wu ji shu " zhuan ye ( zhuan sheng ben ) cheng ren gao kao ( gen du ban ) zhao sheng
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page:封二
Determination of Puerarin Coutent in Puerarin injection by HPLC
YAN Gui-long;XIA Min
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page:80-82
RP- HPLC Determination of Amino Acids in Green Bean Protein Hydrolysate by AccQ. Tag
LU Zhen-hua;GUO Cai-hua;WU Guang-bin;LIN Feng
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page:76-79
Study on Racemization of Amino Acids
HE Quan;JIANG Lan;ZHANG Ya-jing;PENG Yang-feng
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page:55-57
The Synthesis and Resolution of Methylphenylalanines
MA Shi-zhong;ZUO Mei-lin;GAO Yang-zhe;LIU Ming-jun;WEI Dong-zhi
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page:52-54
Current Research and Application Expectation of S - Adenosyl - L - Methionine
TAO Min;GAN Xin
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page:49-51
Isolation of Highly Productive Strain of L- Arginine
HUANG Ji-hong;WANG Xin-chun;WANG Hua-nan;ZHAO Jun-ping
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page:46-48
Amino Acid - Preparative Chromatography--Separation of L - Valine Fermented Broth on Dpsc Ion- Exchange Resin Column
TANG Jia-fang;ZHANG Yi-zhu
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page:43-45
Comparative Defermination of Three Components from Three Kinds of Vacuoles in Anabaena sp. PCC7120
XU Ning;YI Ping;LI Hui;GUO Hou-liang
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page:41-42,62
Development of Study on Sesamin
ZHANG Shi-qing;ZHANG Shui-cheng
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page:17-21
The Extraction of Grape- Seed Oil
WANG Zhan-yong;SU Ting-ting
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page:15-16
Demonstrating Poorness of Genetic Diversity of Dugesia japonica in Luojia Mountain by RAPD Analysis
LIU Chen-ying;JIANG Hui
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page:9-14
Study on Inducing Bulbil of Yichang lily( Lilium leucanthum (Baker) Baker)
WANG Yi;YANG Wan-nian
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page:7-8,29
Study on Extraction and Stability of Pigment from Osmanthus
LI Zhi-zhou;YANG Hai-tao
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page:4-6
Decoloration and Deproteinization of Polysaccharose from Wild Ganoderma applanatum
ZHU Yue-xiong;SHI Liang;CAO Guang-li
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page:1-3
Changes of Amino Acid Content in Buckwheat Powder Sausage Irradiated with Co60 -γ
WANG Li-juan;WANG Heng
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page:74-75
Affects of E. coli K12 Culture Liquids and Sauces on Its Growth
WAN Jun-ting;TANG Li-fei;ZHONG Jing;FU Yan-fang
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page:71-73
Advances of Research on Anti - Fatigue Effects of Panax ginseng
WANG Ying;CAI Dong-lian
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page:68-70
Study on Nutrition Composition in Jiango Capsule
LI Tian-cai;CHEN Gui-chen;SUO You-rui
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page:66-67,73
Determination of Sulphite in Compound Amino Acid Injection by Clolorimetry
TAN Shi-xuan
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page:63-65
Physiological and Biochemical Effects of Tryptophan and Its Application
LI Jian-xin;ZHANG Xu-mei;XU Qi-shou
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page:58-62
In Vitro Promot Proliferation of Pelargonium graveolens
WANG Chu-chu;YANG Wan-nian
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page:38-40
Influence of Starvation to Liver Valley Third Transaminase Vigor of Carapace Animals in Different Feeding Habits
ZHANG Kuan;HUANG Jin-gang;XU Ting;LUO Man
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page:35-37
Study on Effect Factors of Polyphenol Oxidase in Loquat Fruits
ZHAN Jia-hong
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page:32-34
Extraction and Purification of Glycopeptide from Acidophilous Milk
JING Hong-jiang;Xue Chang-yong
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page:30-31
Disinfection Technology for Young Konjac in Test Tube
CHEN Yong-bo;ZHAO Qing-hua
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page:27-29
Inductive Effects of Lactose on Xylanase of Recombinant Bacteria 1020 and the Optimization of Carbon and Nitrogen Source
LI Huan;CHEN Yue;ZHU Xiao-lin;WEI Ping;OUYANG Pin-kai
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page:22-26