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Journal of Anhui Agricultural University
1672-352X
2000 Issue 2
General Situation of Molecular Biology about Adversity-resistance of Plants
wei chao ling ; yuan jia ming
..............page:204-208
Indirect Determination of Pectin Content by AAS
CAO De-ju;HUANG Xiang-ming;LIU Xiao-gang
..............page:202-203
Producing of β-glucosidase by Fermentation
LI Ping;WAN Xiao-chun;TAO Wen-yi;DING Xiao-ling
..............page:196-198
The Controllability and Observadility of Suspension System of BJ212
ZHANG Yao-guo;ZOU Xing-ye;XU Liang-yuan
..............page:188-191
Impacts of Mycelium Powder of Acremonium terricola on Hormone Secretion of Sportsmen
HONG Lei;YAN Jin-hua;LI Chun-ru;WU Qian-qian;FAN Mei-zhen
..............page:182-184
Study on the Model of Excellent Tour Route
BI Shou-dong;HU Yan;GUO Xiao-bing;KUANG Guan-lin;HU Lian
..............page:178-181
Research Advances on the Bifidobacterium
WANG Xue-yan
..............page:175-177
Introduction and Evaluation on Detection Methods of Major Genes in Quantitative Traits
chu ming xing ; wu chang xin
..............page:171-174
Dynamic Analyses of Lactose and Milk Protein in Erhualian Sows and Their Comparisons with Yorkshire Sows
QIN Yi-de;ZOU Si-xiang;XU Yin-xue;WANG Ping-rong;XU Xue-qing
..............page:167-170
Study on the Relationship between the Baring-egg Plant and the Eggs
LU Yong-yue;ZHU Lan-e;YIN Chu-dao
..............page:119-121
Isolation and Identification of Three Beauveria Species from Dabieshan
HUANG Bo;LI Chun-ru;WANG Si-bao;FAN Men-zhen;LI Zeng-zhi
..............page:116-118
Influence of Natural Enemies on Population of Wheat Aphid and Greenbug
BI Shou-dong;ZOU Yun-ding;CHEN Gao-chao;MENG Qing-lei;WANG Gong-ming
..............page:112-115
The Photo-quenching Effects of Humic Substances on the Acetochlor Photodegradation in Aqueous Solution
HUA Ri-mao;YUE Yong-de;XING Jian-guo;TONG Zhu-qing;CUI Jin;ZHU Meng-xu
..............page:108-111
Effects of Surfactants on Photodegradation of Methyl-parathion
YUE Yong-de;TAO Qing-hui;TANG Feng;HUA Ri-mao;LI Xue-de
..............page:103-107
Study on Variation of β-Glucosidase Activity during Withering and Shaking of Oolong Tea
ZHANG Xiu-yun;FANG Shi-hui;XIA Tao
..............page:164-166
Studies on the Fresh-care Techniques of Green Tea Materials
ZHANG Zheng-zhu;TONG Zong-shou;DENG Ya-li
..............page:161-163
Evaluation on the Stability of Seed of Chinese Fir Seed Orchard
JING Jing-cai;YE Song-lian;PEI Zhong-cheng;FAN Qiou-jiou;HU Cha-qing;FAN Le-jing
..............page:157-160
Studies on the Index of Membrane Lipid Peroxidation-MDA during Senescence of Kiwifruit
GAO Li-ping;XIA Tao;ZHANG He-ying
..............page:154-156
Effect of New Rhizome Growth on the Fringe of the Forest of Phyllostachys heterocycla cv.pubescens by Different Measure
DONG Chen-ling;WANG Chun-sheng;CHEN Gui-ju;ZHENG Jing-chi;LIN Fang-liang;DONG Jian-wen
..............page:150-153
Effect of Different Aged Forests on Yield of Intercrop
SUN Qi-xiang;WEI Chao-lin
..............page:146-149
Study on the Photocatalytic Degradation of Azo-dyestuff in Aqueous Solution
HUA Ri-mao;YUE Yong-de;LI Xue-de;ZHANG Dong-qing;HE Li-wen
..............page:141-145
Effects of Soil-film Cover on Soil Ecological Effect and Growth of Transplanted Cotton
YUAN Xiao-lian;ZHOU Tao-hua;YAO Da-nian
..............page:138-140
Genetic Variations of Glutenin Subunits in Wheat Varieties
LU Yan;MA Chuan-xi
..............page:126-130
The Stage Forecast for Epidemic of Rice Bacterial Leaf Blight
SUN Jun-ming;MA Fang-zhong;XING Chun-sheng
..............page:122-125