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Progress in Fishery Sciences
1000-7075
2013 Issue 6
Annual variation and comprehensive evaluation of seawater quality in Trachidermus fasciatus Heckel germ plasm resource protection area in Jinghai Bay
CUI Yi;MA Fei-fei;XIA Bin;RONG Wei;CHEN Bi-juan;QU Ke-ming;ZHAO Jun;CHEN Ju-fa;Key Laboratory of Sustainable Development of Marine Fisheries Ministry of Agriculture;Shandong Provincial Key Laboratory for Fishery Resources and Eco-environment;Yellow Sea Fisheries Research Institute;Chinese Academy of Fishery Sciences;Fishery Bureau of Huanghua Citya;
..............page:1-8
The impact of artificial reef on geochemical factors of sediment in Jincheng area of Laizhou Bay
ZHANG Yan;GUO Feng;WANG Jun;CHEN Ju-fa;LI Jiao;YUAN Wei;XIE Han-bing;Key Laboratory of Sustainable Development of Marine Fisheries;Ministry of Agriculture;Yellow Sea Fisheries Research Institute;Chinese Academy of Fishery Sciences;Dalian Ocean University;Qingdao Quality Supervision and Inspection Center for Shopping Basket Commodity;
..............page:9-14
Full length cDNA cloning and tissue expression analysis of follicle-stimulating hormone(FSH)from half-smooth tongue sole Cynoglossus semilaevis Günther
WANG Shan-shan;LIU Xue-zhou;SHI Bao;WEN Hai-shen;XU Yong-jiang;LI Xiao-xiao;LIU Zhi-liang;WANG Yan-yan;Fisheries College;Ocean University of China;Key Laboratory of Sustainable Development of Marine Fisheries;Ministry of Agriculture;Qingdao Key Laboratory for Marine Fish Breeding and Biotechnology;Yellow Sea Fisheries Research Institute;Chinese Academy of Fishery Sciences;
..............page:15-23
HIRA gene of the half-smooth tongue sole Cynoglossus semilaevis: cloning and its mRNA expression
LIU Shan-shan;ZHANG Jing;CHEN Song-lin;Key Laboratary of Sustainable Development of Marine Fisheries Ministry of Agriculture;Yellow Sea Fisheries Research Institute;Chinese Academy of Fishery Sciences;Beijing Genomics Institute at Shenzhen;
..............page:24-30
Genetic diversity of partial mtDNA D-loop region among stocks of turbot Scophthalmus maximus recently introduced and long-farmed in China
LIU Bin;LIU Xin-fu;LIU Si-tao;MENG Zhen;ZHANG He-sen;LIU Qi;WANG Feng;LEI Ji-lin;Key Laboratory of Sustainable Development of Marine Fisheries;Ministry of Agriculture;Yellow Sea Fisheries Research Institute;Chinese Academy of Fishery Sciences;Qingdao Zhida Ocean Technology Co.;Ltd;Qingdao General Aquaculture Co.;Ltd;Ocean University of China;
..............page:31-36
Fractal properties of body weight of turbot selective breeding families
WANG Xin-an;MA Ai-jun;LEI Ji-lin;YANG Zhi;Key Laboratory of Sustainable Development of Marine Fisheries Ministry of Agriculture;Qingdao Key Laboratory for Marine Fish Breeding and Biotechnology;Yellow Sea Fisheries Research Institute;Chinese Academy of Fishery Sciences;Yantai Tianyuan Aquatic Ltd Corp;
..............page:37-43
Expression analysis of TLR20 and TLR21 genes in channel catfish Ictalurus punctatus challenged by different bacteria and virus
LU Yang;WANG Qi-long;LI Min;CHEN Song-lin;SHA Zhen-xia;Key Laboratory of Sutainable Development of Marine Fisheries;Ministry of Agriculture;Yellow Sea Fisheries Research Institute;Chinese Academy of Fishery Sciences;College of Fisheries and Life Science;Shanghai Ocean University;
..............page:44-51
Effects of salinity and pH on the embryonic development and larval activity of kelp bass Epinephelus moara
SONG Zhen-xin;CHEN Chao;WU Lei-ming;LI Yan-lu;ZHAI Jie-ming;MA Wen-hui;Key Laboratory of Sustainable Development of Marine Fisheries;Ministry of Agriculture;Yellow Sea Fisheries Research Institute;Chinese Academy of Fishery Sciences;College of Fisheries and Life Science;Shanghai Ocean University;Laizhou Mingbo Fisheries Limited Corporation;
..............page:52-58
Microsatellite analysis of genetic diversity in four geographic populations of Scapharca broughtonii
TIAN Ji-teng;LIU Zhi-hong;YANG Ai-guo;WU Biao;ZHOU Li-qing;Key Laboratory of Sustainable Development of Marine Fisheries;Ministry of Agriculture;Yellow Sea Fisheries Research Institute;Chinese Academy of Fishery Sciences;College of Fisheries and Life Sciences;Shanghai Ocean University;
..............page:59-67
Establishment of quantitative model on eel peripheral blood leukocytes phagocytosing Aeromonas hydrophilain vitro
TAI Guang-fu;YAN Qing-pi;XU Xiao-jin;LI Qian;QIN Ying-xue;Fisheries College;Key Laboratory of Healthy Mariculture for the East China Sea;Ministry of Agriculture;Jimei University;
..............page:68-74
Growth performance comparison of different inbreeding levels of families in Artemia sinica
YU Chi-fang;LUAN Sheng;ZHANG Zhi-wei;KONG Jie;ZHANG Quan-qi;Key Laboratory of Marine Genetics and Breeding;Ocean University of China;Key Laboratory of Sustainable Development of Marine Fisheries;Ministry of Agriculture;Yellow Sea Fisheries Research Institute;Chinese Academy of Fishery Sciences;
..............page:75-79
Tagging of Japanese flounder using T-bar tags
LIU Zhi-liang;XU Yong-jiang;LIU Xue-zhou;WANG Yan-yan;LI Chun-guang;Key Laboratory of Sustainable Development of Marine Fisheries;Ministry of Agriculture;Qingdao Key Laboratory for Marine Fish Breeding and Biotechnology;Yellow Sea Fisheries Research Institute;Chinese Academy of Fishery Sciences;College of Fisheries and Life Science;Shanghai Ocean University;
..............page:80-86
Two types of tagging techniques for Portunus trituberculatus
GAO Bao-quan;LIU Ping;LI Jian;WANG Qing-yin;Key Laboratory of Sustainable Development of Marine Fisheries;Ministry of Agriculture;Yellow Sea Fisheries Research Institute;Chinese Academy of Fishery Sciences;College of Life Science and Technology;Ocean University of China;
..............page:87-93
Pharmacokinetics of sulfadimoxine in olive flouder Paralichthys olivaceus
WANG Ying-zi;JI Hong-wei;LI Zhao-xin;GUO Meng-meng;XING Li-hong;CHANG Zhi-qiang;College of Chemistry and Chemical Engineering;Ocean University of China;Key Laboratory of Testing and Evaluation for Aquatic Product Safety and Quality;Ministry of Agriculture;Yellow Sea Fisheries Research Institute;Chinese Academy of Fishery Sciences;
..............page:94-99
Effects of different temperature regime on growth and body wall composition of Apostichopus japonicas during aestivation
CHEN Shi-bo;LIU Hui;ZHU Jian-xin;College of Fisheries and Life Science;Shanghai Ocean University;Key Laboratory of Sustainable Development of Marine Fisheries;Ministry of Agriculture;Chinese Academy of Fishery Sciences;Yellow Sea Fisheries Research Institute;
..............page:100-106
Postantibiotic effects of florfenicol in vitro against three marine pathogenic Vibrios
LI Hui;LI Jian;SUN Ming;LIANG Jun-ping;Shandong Vocational College of Science&Technology;Key Laboratory of Sustainable Development of Marine Fisheries;Ministry of Agriculture;Yellow Sea Fisheries Research Institute;Chinese Academy of Fishery Sciences;
..............page:107-111
Determination of spermine in brine shrimp by HPLC
WANG Xin-xing;YU Chao-lei;MA Jing;CHANG Qing;Key Laboratory of Sustainable Development of Marine Fisheries;Ministry of Agriculture;Yellow Sea Fisheries Research Institute;Chinese Academy of Fishery Sciences;College of Chemistry and Molecular Engineering;Qingdao University of Science and Technology;College of Fisheries and Life Science;Shanghai Ocean University;
..............page:112-117
Subcellular distributions of trace metals in Sargassum fusiforme
ZHAO Yan-fang;SHANG De-rong;NING Jin-song;ZHAI Yu-xiu;SHENG Xiao-feng;Key Laboratory of Testing and Evaluation for Aquatic Product Safety and Quality Ministry of Agriculture;Yellow Sea Fisheries Research Institute;Chinese Academy of Fishery Sciences;
..............page:118-123
Ecological observations on Sargassum thunbergii cultivated in ponds
HU Fan-guang;WANG Zhi-gang;LI Mei-zhen;XU Zhi-guang;WANG Xiang-yu;Mariculture Institute of Shandong Province;
..............page:124-132
Cultural conditions for Sargassum thunbergii germlings
MA Xing-yu;LIANG Zhou-rui;LIU Fu-li;WANG Fei-jiu;SUN Xiu-ta;WANG Wen-jun;LIU Kun;College of Fisheries and Life Science;Shanghai Ocean University;Key Laboratory of Sustainable Development of Marine Fisheries;Ministry of Agriculture;Yellow Sea Fisheries Research Institute;Chinese Academy of Fishery Sciences;
..............page:133-137
Effect of processing method on the productivity and quality of agarose
YANG Yuan-fan;CAI Hui-nong;LI Li-jun;NI Hui;CHEN Shen-ru;School of Biotechnology;Jimei University;
..............page:138-142
The impact of formulation of international standards for laver products on Chinese laver industry
WANG Lian-zhu;YIN Bang-zhong;DAI Wei-ping;MI Na-sha;GUO Ying-ying;ZHU Wen-jia;LI Le;DING Hai-yan;Aquatic Products Processing Technical Subcommittee of National Fisheries Standardization Technical Committee;Yellow Sea Fisheries Research Institute;Chinese Academy of Fishery Sciences;Laver Association of Jiangsu;Ocean University of China;Chinese Academy of Fishery Sciences;
..............page:143-148