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Journals   A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
China Biotechnology
1671-8135
2013 Issue 12
Gallbladder Cancer Cell Apoptosis and Up-regulated Expression of Caspase-3 Induced by Interference of Targeting MiRNA on Bmi-1
WEI Dong;ZOU Hao;WANG Lin;WANG Wen-ju;Luo Zhi-ling;ZHANG Xiao-wen;Department of Hepatobiliary and Pancreatic Surgery;The Second Affiliated Hospital of Kunming Medical University;Department of Research Laboratory Center;Yan’ an Affiliated Hospital of Kunming Medical University;The First Affiliated Hospital of Kunming Medical University;
..............page:1-8
The Role of Canonical Wnt Signaling Pathway in the Lung Epithelial Cells against Mycobacteria Infection
SHI Juan;YANG Jia-li;MA Ling-jie;BAO Shao-wen;MA Yan;CHENG Long;MA Chun-yan;LI Yong;LIU Xiao-ming;Key Laboratory of the Ministry of Education for the Conservation and Utilization of Special Biological Resources of Western China;College of Life Science;Ningxia University;
..............page:9-14
zhi xie
..............page:14
Prokaryotic Expression and Activity Detection of Ad5/Ad35 Fiber Gene
ZHANG Wen-feng;ZHANG Qiong-yu;BO Hua-ben;SHAO Hong-wei;LI Xiao-cheng;WANG Teng;HUANG Shu-lin;School of Life Science & Biopharmacology;Guang Dong Pharmaceutical University;Guang Dong Provincial Key Laboratory of Biotechnology Candidate Drug Research;Department of Basic Medical Science;Yongzhou Vocational Technical College;
..............page:15-20
jiang lao shi xin xiang
jiang lao shi ;
..............page:20
Characterization of GshF Expressed in Escherichia coli
CHEN Yong-lu;WU Mian-bin;LIN Jian-ping;YANG Li-rong;CEN Pei-lin;Key Laboratory of Biomass Chemical Engineering of Ministry of Education;Department of Chemical and Biological Engineering;Zhejiang University;
..............page:21-28
Expression,Purification and Biological Activity of Arginine Mutants of Bacillus subtilis RecQ Helicase
Wu Hai-li;ZHANG San-jun;DU Bing;QIAN Min;REN Hua;School of Life Science;East China Normal University;State Key Laboratory of Precision Spectroscopy;East China Norinal University;
..............page:29-34
Comparative Genomic Analysis of Lactobacillus plantarum
CHEN Chen;REN Jing;ZHOU Fang-fang;LIU Zhen-min;GUO Ben-heng;State Key Laboratory of Dairy Biotechnology;Institute of Bright Dairy & Food Co.;Ltd.;
..............page:35-44
guang gao suo yin
..............page:44
Effects of Sucrose Feeding Rate and pH Control on Nisin Production in Fermentor
WANG Rui;DU Chao;ZUO Fang-lei;CHEN Shang-wu;Department of Food Science and Engineering;College of Food Science and Nutritional Engineering;China Agricultural University;Academician Expert Workstation of Beijing Municipal Science and Technology Association;Polo Biology Science Park;
..............page:45-50
Establishment and Application of a System for Drug Screening Targeting MERS-CoV Main Proteinase
ZHANG Ning;Pan Li;NIU Guo-jun;WANG Wen-ming;ZHOU Hong-gang;YANG Cheng;College of Biological Engineering;Tianjin University of Science & Technology;Tianjin International Joint Academy of Biomedicine Co.Ltd.;College of Life Sciences;Nankai University;College of Pharmacy;Nankai University;
..............page:51-56
Preliminary Establishment of High Resolution Melting Analysis for Detecting IDH2 Gene Mutations in Gliomas
WANG Yin-hui;ZHANG Hai-yan;YANG Chuan-hong;ZHANG Wei;LAI Huang-wen;CHEN Xiao-dong;WANG Jie;Department of Medical Research;General Hospital of Guangzhou Military Command;Department of Pathology;General Hospital of Guangzhou Military Command;
..............page:57-63
Establishment of Homogeneous Time-resolved Fluorescence(HTRF) Method for Measurement of Monoclonal Antibody Concentration
DENG Chun-pin;QIN Yu-min;DENG Qiao-chun;WANG Bo;PENG Yu-cai;Livzon Mabpharma Inc;
..............page:64-68
Simultaneous Over-expressions of AOD1 and HPS-PSI in Chloroplasts Creates a Novel Photosynthetic CH3 OH-assimilation Pathway and Enhances Its Ability to Assimilate CH3OH
LIU Lei;SUN Zhen;SONG Zhong-bang;XIAO Su-qin;CHEN Li-mei;Faculty of Live Science and Engineering;Chenggong Campus;Kunming University of Science and Technology;
..............page:69-78
The Stability Reconstruction of β-mannanase with N-glycosylation Modification
XIE Chun-fang;LI Yu-feng;LIU Da-ling;YAO Dong-sheng;Department of Bioengineering;Jinan University;Guangdong Provincial Key Laboratory of Bioengineering Medicine;Institute of Biomedicine;Jinan University;National Engineering Research Center of Genetic Medicine;
..............page:79-85
Modification of 5 ’UTR Sequences of pPIC9K Increases Expression of Antimicrobial Peptide PR39
MING Fei-ping;YANG Jun;ZHU Jin-mei;KUANG Zhe-shi;LI Hua-zhou;XIA Feng-geng;YE Ming-qiang;WANG Hou-guang;ZHAO Xiang-jie;HUANG Zhi-feng;MA Miao-peng;SHI Ju-qing;CAI Hai-ming;ZHANG Ling-hua;College of Life Science;South China Agricultural University;Guangdong Provincial Key Laboratory of Protein Function and Regulation in Agricultural Organisms;Guangzhou Institute of Microbiology;Bio-Tech Research Institute;Guangdong Academy of Agricultural Sciences;Guangzhou Fine Breed Swine Farm;
..............page:86-91
Study on Moderate Wall-breaking Preparation Bioprotein of Yeast Source
WANG Bin;HUANG Li-na;QIU Li-juan;Guangdong Jiangmen Center For Biotechnology Development Co.;Ltd.;
..............page:92-96
Optimization of Fermentation Process for Chlamydospores of Trichoderma asperellum by Response Surface Methodology
WU Wei-ping;CHEN Jie;LI Ya-qian;CHEN Li-jie;DUAN Yu-xi;Nematology Institute of Northern China;School of Plant Protection;Shenyang Agricultural University;Key Laboratory of Urban Agriculture of Ministry of Agriculture;School of Agriculture & Biology;Shanghai Jiao Tong University;
..............page:97-104
The Clinical Research Progress for Oncolytic Adenovirus Targeting Cancer Therapy
ZHOU Li;HE Wan-wan;ZHU Zhen-nan;YANG Yuan-qin;ZHAO Hong-fang;MA Bu-yun;WANG Yi-gang;Xinyuan Institute of Medicine and Biotechnology;College of Life Sciences;Zhejiang Sci-Tech University;
..............page:105-113
Research Progress on Prevention and Controlling of Bacterial Contamination in Biomass Fermentation
LIU Hua-qing;LI Hao;College of Life Science and Technology;Beijing University of Chemical Technology;
..............page:114-120
The Fermentation Advantage of Kluyveromyces lactis and Its Application in the Field of Food Enzyme
WANG Yu-hai;ZHANG Hui-bin;YANG Hui-min;MENG Qing-qing;WANG Feng-huan;Beijing Higher Institution Engineering Research Center of Food Additives and Ingredients;Beijing Key Laboratory of Food Flavor Chemistry;School of Food and Chemical Engineering;Beijing Technology and Business University[BTBU];
..............page:121-126
Problems and Solutions in the Drafting of Biotechnological Patents
WU Xue-mei;QU Kai;Patent Examination Cooperation Center of the Patent Office;SIPO;
..............page:127-132
Comparison of Patent Examination Between China and Japan Concerning Novelty and Inventiveness of Protein Products
SUN Qian;XU Li;ZHOU Mao-xin;ZHONG Hui;Pharmaceutical and Biological Examination Department;Patent Examination Cooperation Center of The Patent Office;SIPO;
..............page:133-136
tui dong wo guo zhuan ji yin zuo wu fa zhan de si kao
zhang jun xiang ; chen qun ; zhang hong xiang ;
..............page:137-140
yan fa dong tai
..............page:141
chan ye dong xiang
..............page:142
isaaa xin xi
..............page:143