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Journal of Dairy Science and Technology
1671-5187
2016 Issue 5
Comparative Analysis of Composition and Functionality of Milk Fat Globule Membrane Proteins in Bovine Colostrum and Milk
wu lan jun ;, yang mei ;, wang man xia ;, mi shu hui ;, wu yong feng ;, wu jun rui ;, wu ri na ;, liu biao ;, yue xi qing ;
..............page:7-12
Comparative Study on Milk Fat Globule Membrane Protein Composition of Human and Bovine Milk
ye qing ;, yang mei ;, liang xiao na ;, wu lan jun ;, cao xue zuo ;, wu jun rui ;, wu ri na ;, liu biao ;, yue xi qing ;
..............page:13-18
Development and in vitro Digestibility of Infant and Follow-up Formula Milk Powder
WU Xuezhi;,LIU Yang;,ZHANG Zhaomin;,ZENG Xiaolong;,XIONG Wenying;,WANG Cheng;
..............page:19-24
Storage Stability Studies of Milk Powder with Different Forms of Packaging
JIA Hongxin;,SU Miya;,JIANG Wenyao;
..............page:25-28
Application of Wolf Formula for Structural Design of Corrugated Carton for Dairy Products
ZHANG Yu;,LIU Xianghong;,ZHANG Weirong;
..............page:34-37
Advances in Proteomics Studies of Human and Bovine Milk
YANG Mei;,CAO Xueyan;,YE Qing;,LIANG Xiaona;,WU Lanjun;,LIU Biao;,YUE Xiqing;
..............page:38-43
xin xi dong tai
..............page:后插7-后插11,前插1-前插2