Journal of Dairy Science and Technology 2009 Issue 6 Research on the Optimum Experimental Conditions for Trichloroacetic Acid Precipitation of Liquid Milk Proteins
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Journal of Dairy Science and Technology
1671-5187
2009 Issue 6
Research on the Optimum Experimental Conditions for Trichloroacetic Acid Precipitation of Liquid Milk Proteins
chen shao qian ; wu shao xiong ; liu chen jian ; yin jian zhong
..............page:278-281
Research on the Safety Detection and Quality Control of the Raw Milk
yu rong ; wang sui lou
..............page:289-293
Optimization of High-density Growth Medium of Lactobacillus acidophilus Strain HUC-La-0812
shi tong ling ; lu zuo ; liang jin zhong
..............page:271-274
Study of Influencing Factors on Heat Stability of Whey Proteins by Particle Size Analysis
liu cui ping ; su mi ya ; du ling
..............page:268-270
Study on the Hurood Changes at Different Storage Temperatures
zhao hong xia ; li ying biao
..............page:275-277,281
The Review on Utilization of DDGS by Dairy Cattle
wang jia qi
..............page:251-253
Preliminary Research on the Influence of CMC on the Stired Yogurt
zhao hong ling ; li quan yang ; chen wen zhen
..............page:282-284,298
Analysis of Glutamine Content in Milk by HPLC
han li qiang ; guo yu jie ; li wei hua ; lu wei fei ; yang guo yu
..............page:263-264
Discrimination of Heat Treatment Method in Commercial Pure Milk Products with PRS-LS Measurement
xie lin ; li xiao wei ; gao wen ge ; yang wei hua ; zhang jia cheng
..............page:265-267
Purification of Conjugated Linoleic Acid Isomerase from Lactobacillus acidophilus Mutants
sun xiao zuo ; liao ling ; wu feng liang ; gao li li ; zhao hong fei ; pei jia wei ; lv zhao lin ; zhang bai lin
..............page:254-258
The Application of Carrageenan, Guar Gum and Pectin in Yogurt
xu zhi yuan ; zhou ling hua ; wang yin yu
..............page:259-262
Study on Extracting Hemoglobin Peptide from Goose Plasma
gao yang ; yu zhen xin ; liu yan fang ; zhao li dong ; li ning
..............page:287-288,293