Amino Acids and Biotic Resources 2008 Issue 4 Genetic Diversity of Ictalurua punctatus in Different Regions of the United States
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Amino Acids and Biotic Resources
1006-8376
2008 Issue 4
Genetic Diversity of Ictalurua punctatus in Different Regions of the United States
LIU Hai-yun;ZHOU Qin-jie;LEI Jing-jing;LIU Li-fei
..............page:1-6,16
Synthesis and X-Ray Diffraction Characterizations of Co2+-Tyr Complex
YUAN Jin;ZHANG Hui
..............page:73-75
Analysis of Influencing Factors to Quality of Tara Pods and Tara Power
BAO Song-lian;LI Zhi-guo;ZHANG Jian-yun
..............page:69-72,75
Study on Formation of Seedling and Root of Amorphophallus konjac Cultivated In Vitro
ZHAO Qing-hua;CHEN Yong-bo;TEN Jian-xun;YANG Chao-zhu;JIANG Qiao-long;XIE Lin-lin
..............page:66-68
Nutrition Analysis of Nereis in Penaeus vannamei Feed
JI Li-li;HUANG Xiang-hu;LI Huo;SONG Wen-dong
..............page:63-65,68
Analysis and Comparison of the Amino Acids in Six Varieties of Purple-Caitai
XIAO Hui;HE Dan;XU Yue-jin
..............page:59-62
Chemical Characteristics of High β-Pinene Content Pinus kesiya var langbianensis
FU Yu-ping;LI Si-guang;JIANG Yun-dong;GENG Shu-xiang;LI Ming;YAO Zhi-qiong
..............page:29-33
Protective Efiects of Rosmarinic Acid on Mouse Liver Mitochondria Damage Induced by Hydroxyl Radicals
ZHAO Yun-tao;CHEN Shao-hong;LIAO Yan;ZHU Yin-ling
..............page:26-28,33
Research and Exploitation of Insect Resources in China
LI Wen-bin;ZHANG Hong-jie;WU Min-li;LIAN Zhen-min
..............page:21-25
Studies on Edible Wild Vegetable Resources of Xiaoxi National Reserve in Hunan
ZHANG Shi-xin;LIU Shi-biao;LI Xiao-teng;ZHANG Dai-gui
..............page:17-20
Research on Sagittaria pygmaea Miq
CHEN Jin-hua;DAI Yu-jun;JIANG Yi-quan
..............page:13-16
Functional Properties of Collagen Hydrolysate in Cosmetics
LI Wei-lin;ZHAO Sheng-yun
..............page:10-12,25
In Vitro Radical-Scavenging Activity of Polysaccharides from Eleocharis tuberosa Peels
LI Jie-shu;JIA Dong-ying;YAO Kai;LIU Xiang-mei
..............page:7-9,20
Effect of Tremella Polysaccharides on Antioxidation of Experimental Mice Aged by D-Galactose
CAI Dong-lian;SHEN Wei;QU Dan;HE Fang;WANG Ying
..............page:52-54
Analysis of Flavor Components of Maillard Reaction Products Using the Acidolysis of Collagen from the Skin of Oreochromis aurea
WANG Hao;JI Li-li;LI Rui-Wei;WANG Hui;SONG Wen-dong;HUANG Xiang-hu
..............page:49-51
Study on Taurine Extraction of Lsasaea
ZHOU Yan-xia;ZHANG Qian
..............page:46-48,54
Summary of L-Glutamine Biochemical Properties,Application and Production
DING Bang-qin;QIU Xin;Zhou Feng
..............page:42-45
Research of Bio-Fuels from Pyrolysis of Biomass
YANG Feng-ke;CHENG Wei;WANG Yan;XU Ke
..............page:37-41